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Dessert
Rice Pudding (Grandma's Rice Pudding)
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
35 min
Portions
2
Difficulty
Easy
Calories
177 kcal
M
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
177
kcal
Carbs
17g
Protein
5g
Fat
10g
Ingredients
For 2 portions
- Rice pudding65 g
- Milk250 ml
- Sugar15 g
- Vanilla¼ tsp
- Salt1 pinch
- Butter10 g
- Cinnamon½ tsp
- Sugar½ tbsp
Method
Step by step
- 1
Bring milk to a boil with salt and vanilla.
- 2
Stir in rice pudding.
- 3
Let swell over low heat for about 25-30 min, stirring regularly.
- 4
Stir in sugar and butter.
- 5
Fill into bowls.
- 6
Sprinkle with cinnamon and sugar.
- 7
Serve with compote or jam.
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