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Drink
Mango Lassi
Prep time
10 min
Portions
2
Difficulty
Easy
149
kcal
Nutrition · Per portion
Carbs
29.3 g
Protein
3.8 g
Fat
3.1 g

Ingredients
For 2 portions
- Mango1 Stk
- Natural yogurt100 g
- Milk50 ml
- Honey½ tbsp
- Lemon juice¼ tbsp
- Cardamom1 pinch
- Salt1 pinch
- Ice cubes2 Stk
Method
Step by step
- 1
Peel mango, separate flesh from pit and roughly dice.
- 2
Place mango pieces, yogurt, milk and honey in a blender.
- 3
Season with lemon juice, cardamom and salt.
- 4
Add ice cubes and blend until creamy.
- 5
Pour into glasses and serve immediately.
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