Chai Latte

Step by step

1. 1

   Bring water to a boil with cinnamon stick, cardamom, cloves, star anise, vanilla and peeled ginger.

2. 2

   Simmer gently 5 min so the spices release their aroma.

3. 3

   Add black tea and let steep another 3–4 min.

4. 4

   Add milk and heat carefully, do not boil.

5. 5

   Sweeten with honey, strain through a sieve into cups.

6. 6

   Optionally garnish with a little milk foam.