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Drink
Ginger Shot
Prep time
15 min
Portions
1
Difficulty
Easy
27
kcal
Nutrition · Per portion
Carbs
6.2 g
Protein
0.6 g
Fat
0.3 g

Ingredients
For 1 portion
- Ginger20 g
- Lemon juice10 ml
- Orange juice10 ml
- Turmeric¼ tsp
- Pepper1 pinch
- Water4 ml
Method
Step by step
- 1
Peel and roughly chop ginger.
- 2
Place ginger, lemon juice, orange juice, turmeric and pepper in a blender.
- 3
Add water and finely puree.
- 4
Press mixture through a fine sieve or cloth.
- 5
Adjust with honey.
- 6
Fill into small bottles and chill.
- 7
Keeps about 5 days in the fridge.
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