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Dessert
Festliches Maronen Dessert
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Prep time
30 min
Portions
4
Difficulty
Easy
Calories
420 kcal
F
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
420
kcal
Carbs
32g
Protein
6g
Fat
28g
Ingredients
For 4 portions
- Maronen vorgekocht400 g
- Sahne400 ml
- Mascarpone200 g
- Puderzucker80 g
- Vanille1 TL
- Rum4 EL
- Schokoladenraspel50 g
- Amaretti80 g
- Kakaopulver1 EL
- Croutons80 g
- Knoblauchzehen1 Stk
Method
Step by step
- 1
Maronen mit Rum im Mixer fein pürieren.
- 2
Mascarpone, Puderzucker und Vanille glatt rühren.
- 3
Sahne steif schlagen.
- 4
Maronenpüree unter die Mascarponemasse rühren.
- 5
Sahne unterheben.
- 6
Amaretti grob zerbröseln.
- 7
In Gläsern abwechselnd Maronencreme, Amarettibrösel und Schokoladenraspel schichten.
- 8
Mit Kakao bestäubt servieren.
- 9
Mind. 1 Std kalt stellen.
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