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Dessert
Vanilla Pudding with Egg Yolk
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
2
Difficulty
Easy
Calories
123 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
123
kcal
Carbs
19g
Protein
3g
Fat
3g
Ingredients
For 2 portions
- Milk130 ml
- Vanilla pod1 Stk
- Sugar25 g
- Starch½ tbsp
- Egg yolk1 Stk
Method
Step by step
- 1
Heat milk with vanilla pod.
- 2
Stir starch with egg yolk and sugar, stir into hot milk.
- 3
Boil while stirring until pudding thickens.
- 4
Fill into ramekins and chill.
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