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Raffaello Cream

Prep time
20 min
Portions
2
Difficulty
Easy
265
kcal
Nutrition · Per portion
Carbs
19.9 g
Protein
2.9 g
Fat
19.2 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Raffaello-CremeKI-generiert
Ingredients

For 2 portions

  • Whipping cream
    30 ml
  • Mascarpone
    45 g
  • Coconut flakes
    15 g
  • SugarOr: honey, agave syrup
    15 g
  • Vanilla extract
    ¼ tsp
  • Strawberries
    85 g
  • LadyfingersOr: gluten-free ladyfingers, amaretti
    15 g
Method

Step by step

  1. 1

    Whip cream until stiff, stir in mascarpone and sugar.

  2. 2

    Fold in vanilla extract and coconut flakes.

  3. 3

    Layer in glasses with ladyfingers and fresh strawberries.

  4. 4

    Chill for at least 2 hours, serve garnished with coconut flakes.

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