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KI-generiert
Dessert
Eggnog
Prep time
20 min
Portions
4
Difficulty
Easy
91
kcal
Nutrition · Per portion
Carbs
6.9 g
Protein
2.3 g
Fat
3.3 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 4 portions
- Eggs1 Stk
- Powdered sugar25 g
- Milk20 ml
- Cream20 ml
- Vanilla bean1 Stk
- RumOr: Amaretto, Brandy40 ml
Method
Step by step
- 1
Wash eggs very thoroughly and use only fresh eggs.
- 2
Separate yolks from whites.
- 3
Slit vanilla bean lengthwise, scrape out seeds.
- 4
Cream egg yolks with powdered sugar and vanilla in a bowl.
- 5
Slowly stir in milk and cream.
- 6
Warm over a water bath at medium heat to max 70°C while stirring constantly.
- 7
Take off the heat and stir in rum.
- 8
Bottle into sterilized bottles, keeps about 2 weeks chilled.
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